{"product_id":"wild-black-cod-filet","title":"Wild Alaskan Black Cod Filet","description":"\u003cp\u003eA whole side of wild Alaskan black cod, 1.25-1.5 lb. Black cod is not a true cod. It lives deep in the North Pacific and is rich with natural oil, with a soft, velvety texture and large white flakes. It is the fish behind black cod with miso, the dish Nobu Matsuhisa made famous, and it is harder to overcook than most fish. Roast it whole at 400F, grill it, or cut it into portions for the freezer. Hook-and-line caught in deep water off Southeast Alaska and frozen once at peak freshness. Also sold as sablefish.\u003c\/p\u003e","brand":"North 36 Farms","offers":[{"title":"1.25-1.5 lb","offer_id":51284598554871,"sku":"N36-BC-FI-1-1.5.1","price":43.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0870\/6300\/3383\/files\/black-cod-filet.jpg?v=1791484147","url":"https:\/\/www.north36farms.com\/products\/wild-black-cod-filet","provider":"North 36 Farms","version":"1.0","type":"link"}